While the majority of spirit from this modern Speyside distillery is destined for high-end blending vats, this official 10-year-old release from the celebrated Flora & Fauna range offers a brilliant chance to taste the liquid in its pure, unadulterated form. Pronounced 'Oth-rusk', it is a whisky that immediately stands out from its lighter regional neighbours. Unlike the typical delicate styles of the area, this Speyside single malt is wonderfully robust and full-bodied. In the glass, it greets you with an inviting nose of sweet orchard fruits, freshly toasted nuts, and a gentle wave of vanilla. On the palate, it feels rich and weighty, delivering a smooth, warming balance of sweet malt, subtle chocolate, and a distinctly spicy finish that lingers beautifully. It is a thoroughly engaging, unpeated dram that offers something a little different for those wanting to explore the heavier side of Scottish whisky. [#intro]A beautifully robust and wonderfully spicy Speyside single malt boasting rich orchard fruits and nuts...[/intro]