The 2020 Vintage Sparkling Brut form Chateau Dereszla is a sophisticated revelation. While the region is famed for its sweet wines, the cool climate and volcanic terroir make it exceptionally suited to producing serious sparkling wine. This vintage Brut is a testament to the estate's unique heritage. Benefitting from the expertise of the d'Aulan family (former owners of Champagne Piper-Heidsieck), this wine is produced using the traditional method (Méthode Traditionnelle) - the same labour-intensive process used in Champagne. It marries the electric, green-apple acidity of the native Furmint grape with the softer, floral aromatics of Hárslevelű. Aged on its lees in historic cellars, the 2020 vintage has developed a fine, persistent mousse and subtle notes of brioche and toasted almond that sit beautifully alongside the fresh fruit. A conversation-starting aperitif. [#intro]Elegant traditional method sparkling wine from Tokaj, blending crisp Furmint fruit with toasty brioche richness...[/intro]